Menu
Frozen Dim Sum
Frozen Shrimp Dumplings (冷冻虾饺)
10 pieces per box.
$ 18.00
Frozen Pork Siu Mai (冷冻烧卖)
10 pieces per box.
$ 18.00
Frozen Fun Gor (冷冻粉果)
8 pieces per box.
$ 14.40
Frozen Taro Dumplings (冷冻香芋饺)
8 pieces per box.
$ 14.40
Frozen Vegetarian Dumplings (冷冻素菜饺)
8 pieces per box.
$ 14.40
Frozen Glutinous Rice In Lotus Leaf (冷冻珍珠鸡)
4 pieces per box.
$ 14.40
Frozen Roast Pork Bun (冷冻叉烧包)
8 pieces per box.
$ 14.40
Frozen Golden Melting Bun(冷冻流沙包)
8 pieces per box.
$ 14.40
Steamed Shrimp Dumplings (翠园虾饺皇)
Large.
$ 7.50
Steamed Pork Siu Mai (虾粒干蒸烧卖)
Large.
$ 7.50
Steamed Spare Ribs (豉汁蒸排骨)
Medium.
$ 6.25
Steamed Chicken Feet (豉汁蒸凤爪)
Large
$ 7.50
Steamed Beef Balls (鲜竹牛肉丸)
Medium.
$ 7.50
Black Pepper Beef Short Ribs (黑椒牛仔骨)
Extra
$ 10.00
Ginger Scallions Of Tripe (姜葱牛栢叶)
Special.
$ 10.00
Steamed Fish Balls (腊味鲮鱼球)
Medium.
$ 6.25
Steamed Bean Curd Skin Rolls (蠔皇鲜竹卷)
Large.
$ 7.50
Steamed Fun Gor (潮州粉果)
Medium.
$ 6.25
Steamed Taro Dumplings(腊味香芋饺)
Medium.
$ 6.25
Steamed Roast Pork Bun (蒸叉烧包)
Medium.
$ 6.25
Glutinous Rice In Lotus Leaf (瑶柱珍珠鸡)
Large.
$ 7.50
Chicken Feet With Soy Sauce (茶皇鸡脚)
Extra
$ 10.00
Pork Skin With Fried Fish Cake (猪皮萝卜鱼腐)
Extra
$ 10.00
Chicken Feet Chinese Herbs (药膳鸡脚)
Extra.
$ 11.25
Steamed Beef Tripe With Turnip(柱侯炆牛杂)
vsp.
$ 16.25
Beef Tripe With Chu Hou Sauce(金钱肚)
Special.
$ 8.75
Steamed Dim Sum
Rice Roll
Steamed Roast Pork Rice Rolls (蜜汁叉烧肠)
Large.
$ 7.50
Steamed Shrimp Rice Rolls (原只鲜虾肠)
Large.
$ 7.50
Fried Dough With Rice Rolls (炸两肠粉)
Large.
$ 7.50
Beef Rice Rolls (牛肉肠粉)
Medium.
$ 6.25
Steamed Parsley Rice Rolls(香茜肠)
Large.
$ 7.50
Steamed Plain Rice Rolls (净斋肠)
Medium.
$ 6.25
Steamed Spare Ribs Rice Rolls (排骨肠粉)
Large.
$ 7.50
Preserved Egg Congee (皮蛋瘦肉粥)
Medium.
$ 6.25
Stuffed Eggplant With Shrimp (让茄子)
Large.
$ 8.75
Fried Hom Sui Gok (安虾咸水角)
Medium.
$ 6.25
Vegetable Egg Roll (罗汉春卷)
Medium.
$ 6.25
Fried Shrimp Stick (百花虾条)
Large.
$ 7.50
Stuffed Green Pepper With Shrimp (让角椒)
$ 8.75
Baked Roast Pork Bun (雪山叉烧饱)
$ 7.50
Baked Roast Pork Pastries (蜜汁叉烧酥)
Large.
$ 7.50
Deep Fried Turnip Cakes (腊味萝卜糕)
Medium.
$ 6.25
Fried and Pan Fried Dim Sum
Dessert
Snowy Durian (冰皮榴莲)
Top.
$ 11.25
Crispy Durian Cake (香飘榴莲酥)
Top.
$ 11.25
Coconut Cake (椰汁糕)
Small.
$ 5.00
Golden Melting Bun (黄金流沙包)
Medium.
$ 6.25
Baked Egg Tart (蛋挞)
Medium.
$ 6.25
Sweet Water Chestnut Cakes (香甜马蹄糕)
Small.
$ 5.00
Black Sugar Sponge Cakes
small
$ 6.25
A 1. Cold Jelly Fish Head (凉拌海蜇头)
$ 31.25
A 2. Cold Jelly Fish (凉拌海蜇丝)
$ 25.00
A 3. Clams With Dried Garlic And Pepper (避风塘花蚬)
Mollusc.
$ 38.75
A 4. Clams With Black Bean Sauce (豉汁炒花蚬)
Mollusc.
$ 38.75
A 5. Duck Tongue With Fried Minced Garlic (避风塘鸭舌)
$ 31.25
A 6. Duck Tongue With Special Soy Sauce (豉油皇鸭舌)
$ 31.25
A 7. Crispy Fried Pig’s Intestine (脆皮炸大肠)
Cooked in oil.
$ 27.50
A 8. Crispy Spareribs(麻香骨)
A cut of meat including the rib.
$ 23.75
A 9. Fried Silver Fish With Salt And Pepper (椒盐白饭鱼)
$ 23.75
A 10. Crispy Spring Roll(香脆春卷)
2 pieces.
$ 8.75
A 11. Dim Sum Combination(点心拼盘)
8 pieces.
$ 22.50
A 12. Steamed Pork Dumpling(蒸水饺)
4 pieces.
$ 11.25
A 12. Fried Pork Dumpling (煎锅贴)
4 pieces.
$ 11.25
Appetizers
Soups
S 1. Fish Maw And Crab Meat Soup(蟹肉鱼肚羹)
Dried swim bladder soup.
$ 37.50
S 2. Minced Beef With Chinese Parsley Soup(香茜牛肉羹)
Savory soup made from cow meat.
$ 37.50
S 3. Mustard Green With Sliced Pork And Salted Egg Soup(咸蛋芥菜肉片汤)
Soup with beeaten eggs.
$ 35.00
S 4. Wonton Soup(云吞汤)
Per person.
$ 10.00
S 5. Hot And Sour Soup(酸辣汤)
Per person.
$ 10.00
S 6. Egg Drop Soup(蛋花汤)
Per person.
$ 10.00
DUNGEONS Crab W. Ginger&Scallion (姜葱炒大蟹)
2 1/4Lb/each
$ 109.00
SE 1 A Steamed Lobster With Sticky Rice (龙虾蒸糯米饭)
One lobster(1.5lb)
$ 69.75
SE 1 B. Steamed Lobster(清蒸龙虾)
One lobster(1.5lb)
$ 61.25
SE 1 C. Lobster With Ginger And Scallion(姜葱炒龙虾)
One lobster(1.5lb)
$ 61.25
SE 1 D. Lobster With Black Bean Sauce (豉汁炒龙虾)
One lobster(1.5lb)
$ 61.25
SE 1 E. Fried Lobster With Salt And Pepper (椒盐龙虾)
One lobster(1.5lb)
$ 61.25
SE 1 H. Lobter Cantonese Style (广东炒龙虾)
Minced pork and egg. One lobster(1.5lb)
$ 65.25
SE 1 F. Lobster With Egg Yolk And Fried Garlic(霸皇龙虾)
One lobster(1.5lb)
$ 65.25
SE 1 G. Lobster Hong Kong Style (避风塘龙虾)
Pepper and crushed garlic. One lobster(1.5lb)
$ 65.25
SE 3. Steamed Flounder (清蒸龙利鱼)
$ 60.00
SE 3. Pan Fried Flounder (干煎龙利鱼)
$ 60.00
SE 4. Filled Grouper With Vegetable (时菜炒班球)
$ 41.25
SE 5. Conch And Scallops With Fried Bean Curd (金砖螺片带子)
Tofu.
$ 70.00
SE 6. Sauteed Sliced Conch(油泡螺片)
$ 70.00
SE 7. Royal Clams And Dry Squid With Garlic(吊片桂花蚌)
$ 65.00
SE 8. Sauteed Conch And Royal Clams With Yellow Leek(韭王螺片桂花蚌)
$ 65.00
SE 9. Sauteed Sea Clams And Royal Clams With Mushroom(野菌炒雙蚌)
$ 57.50
Scallops With Brown Sauce(红烧带子)
$ 37.50
Scallops With Black Pepper Sauce(黑椒带子)
$ 37.50
Jumbo Shrimp And Walnut With Mayonnaise Sauce(沙汁合桃虾球)
$ 45.00
Jumbo Shrimp With Salt And Pepper(椒盐虾碌)
In shell.
$ 41.25
Jumbo Shrimp With Vegetable(时菜虾球)
$ 41.25
Jumbo Shrimp With Garlic Sauce(鱼香虾球)
$ 41.25
Jumbo Shrimp With Black Bean Sauce(豉汁虾球)
$ 41.25
Jumbo Shrimp With Lobster Sauce (虾龙糊)
$ 41.25
Sauteed Baby Shrimps(清炒虾仁)
$ 26.25
Squid With Pickled Preserved Cabbage(酸菜鲜鱿)
$ 26.25
Squid With Salt And Pepper(椒盐鲜鱿)
$ 26.25
Sliver Fish, Scallops, Jellyfish, Chives And Celery With XO Sauce(银鱼小炒皇)
$ 40.00
Macadamia With Mixed Clams(夏果小炒皇)
$ 47.50
Scallops, Jumbo Shrimp, Squid With Salt And Pepper(椒盐三宝)
$ 47.50
Seafood
Abalone and Dry Seafood
AD 1. Braised Whole Abalone With Oyster Sauce (澳洲四头青边鲍鱼)
Sauce made from delicate, buttery mollusk.
$ 85.00
AD 2. Braised Whole Australian Abalone (澳洲两头鲜鲍)
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
$ 160.00
AD 4. Braised Sliced Abalone With Veg. And Mushroom(碧绿北菇鲍片)
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
$ 81.25
AD 5. Braised Sliced Abalone And Sea Cucumber(蠔皇海参鲍片)
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
$ 97.50
AD 6. Braised Sea Cucumber With Oyster Sauce(鲍汁虾子北菇海参)
Sauce made from delicate, buttery mollusk.
$ 70.00
P 1. Roast Duck (明炉火鸭)
Half.
$ 35.00
P 2. Peking Duck With Pancake(北京片皮鸭)
$ 81.25
P 3. House Famous Crispy Fried Chicken With Soy Sauce(一品蒜香鸡)半
Half.
$ 30.00
P 4. Fried Chicken(鸿运炸子鸡)
Half.
$ 28.75
P 5. General Tso’s Chicken(左宗鸡)
Deep fried with sweet and spicy sauce.
$ 26.25
P 6. Sesame Chicken(芝麻鸡)
$ 26.25
P 7. Chicken With Lemon Sauce(西柠鸡)
$ 26.25
P 8. Chicken With Sweet And Sour Sauce (甜酸鸡)
Cooked with or incorporating both sugar and a sour substance.
$ 26.25
P 9. Sliced Chicken With Vegetable(时菜炒鸡片)
$ 26.25
P 10. Diced Chicken With Cashew Nut(腰果鸡丁)
$ 26.25
Diced Chicken With Peanut(宫保鸡丁)
$ 31.25
P 13. Farmer Chicken(盐水走地鸡)
Half.
$ 28.25
Poultry
Lamb Chop, Beef and Pork
PB 1. Steak Kew With Asparagus(玉露士的球)
$ 47.50
PB 2. Grilled Sizzling Steak(生烧牛扒)
$ 47.50
PB 3. Lamb Chop With Black Pepper
1 piece.
$ 10.00
PB 4. Fillet Steak With Chinese Broccoli (玉树牛柳)
$ 37.50
PB 5. Fillet Steak Cantonese Style(中式牛柳)
$ 37.50
PB 6. Sliced Beef With Vegetable(时菜炒牛肉)
$ 35.00
PB 7. Sliced Beef With Ginger And Scallion(姜葱炒牛肉)
$ 35.00
PB 8. Pork Chop Peking Style(京都肉排)
$ 25.00
PB 9. Pork Chop With Salt And Pepper (椒盐肉排)
$ 25.00
Sweet And Sour Spareribs (生炒排骨)
Cooked with or incorporating both sugar and a sour substance.
$ 25.00
Sweet And Sour Pork(菠萝咕噜肉)
Cooked with or incorporating both sugar and a sour substance.
$ 25.00
Lamb Stew Canton Old Style (羊腩煲)
$ 47.50
Grouper And Tofu With Brown(红烧豆腐班腩煲)
$ 47.50
Seafood And Bean Curd(海鲜豆腐煲)
Tofu.
$ 45.00
Salted Fish, Chicken With Bean Curd(咸鱼鸡粒豆腐煲)
Tofu.
$ 28.75
V 1. Eggplant With Garlic Sauce(鱼香茄子)
$ 25.00
V 2. Sauteed Mixed Mushroom, Lily Both And Nogaino Root Thick(鲜淮山百合炒野菌)
$ 35.00
V 3. Fried Stuff Bean Curd (炸酿豆腐)
Shrimp.
$ 25.00
V 4. Braised Bean Curd With Vegetable(红烧豆腐)
Tofu.
$ 23.75
V 5. Minced Pork And Tofu With Hot Sauce(麻婆豆腐)
$ 23.75
V 6. Japanese Tofu With Mushroom(鲜菌扒玉子豆腐)
$ 35.00
V 7. Chinese Broccoli With Oyster Sauce(蠔油唐芥兰)
$ 25.00
V 8. Choy Sum With Garlic Sauce(蒜茸炒菜心)
$ 25.00
V 10. String Bean With Minced Pork(干煸四季豆)
$ 25.00
V 11. Sauteed Snow Bean Leaves With Garlic Sauce(蒜茸炒豆苗)
$ 35.00
Vegetable, Tofu and Mushroom
Fried Rice
R 1. House Special Fried Rice(卜卜脆炒饭)
Stir fried rice.
$ 28.75
R 2. Dual Egg, Raisin And Dry Seafood Fried Rice(金雙蛋炒饭)
Stir fried rice.
$ 28.75
R 4. Diced Salt Fish And Diced Chicken Fried Rice(咸鱼鸡粒炒饭)
Stir fried rice.
$ 26.25
R 5. Young Chow Fried Rice(扬州炒饭)
Stir fried rice.
$ 25.00
R 6. Beef Fried Rice(牛肉炒饭)
Stir fried rice.
$ 25.00
R 7. Pork Fried Rice(叉烧炒饭)
Stir fried rice.
$ 25.00
R 7. Chicken Fried Rice(鸡炒饭)
Stir fried rice.
$ 25.00
R 7. Vegetable Fried Rice(素菜炒饭)
Stir fried rice.
$ 25.00
White Rice
$ 2.50
NS 1. Minced Beef And Parsley Rice Vermicelli Soup(炸菜牛崧汤米)
Savory soup made from cow meat.
$ 15.00
NS 2. House Special Vermicelli Soup(胜瓜瑶柱竹笙汤米)
Thin noodle.
$ 17.50
NS 3. Beef Stew And Vegetable Noodle Soup(菜心牛腩汤面)
Savory light broth with noodles.
$ 16.25
NS 4. Seafood And Vegetable Noodle Soup(海鲜汤面)
Savory light broth with noodles.
$ 16.25
NS 5. Ham And Vegetable Noodle Soup(上汤生面)
Savory light broth with noodles.
$ 13.75
NS 6. Crab Meat E-Fu Noodle Soup(鸿圖汤面)
Savory light broth with noodles.
$ 16.25
NS 7. Sliced Beef And Vegetable W. Rice Noodle Soup (菜心牛肉汤河粉)
Soup with thin noodles made from rice flour.
$ 16.25
Noodle Soup
Fried Noodles and Rice Noodles
N 1. Seafood Pan Fried Noodles(海鲜炒面)
$ 28.75
N 2. Beef Pan Fried Noodles (牛肉炒面)
$ 26.25
N 3. Pork Pan Fried Noodles (叉烧炒面)
$ 25.00
N 3. Chicken Pan Fried Noodles(鸡炒面)
$ 25.00
N 3. Vegetable Pan Fried Noodles(素菜炒面)
$ 25.00
N 4. Braised Noodles With Dried Scallops And Mushroom(金菇瑶柱炆生面)
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
$ 26.25
N 5. E–Fu Noodles With Crab Meat And Vegetable(蟹肉干烧伊面)
Stir fried noodle dish.
$ 28.75
N 6. E-Fu Noodles With Mushroom(北菇干烧伊面)
Stir fried noodle dish.
$ 26.25
N 7. Seafood Chow Fun(Vermicelli) 麻香炒米粉
Stir fried vegetables and noodles.
$ 28.75
N 8. Beef Chow Fun (干炒牛河)
Stir fried vegetables and noodles.
$ 26.25
N 9. Singapore Style Chow Mai Fun (星州炒米粉)
Stir fried noodle dish.
$ 25.00
N 10. Amoy Style Chow Mai Fun (夏门炒米粉)
Stir fried noodle dish.
$ 25.00
N 11. Dai–Pang Style Chow Mai Fun(大鹏炒米粉)
Stir fried noodle dish.
$ 28.75
CR 1. Seafood With Vegetables Over Rice(时菜海鲜饭)
$ 18.75
CR 2. Shrimps With Vegetables Over Rice(时菜虾仁饭)
$ 17.50
CR 3. Fillet Grouper With Tofu In Brown Sauce Over Rice(红烧豆腐班腩饭)
$ 17.50
CR 4. Fillet Grouper With Vegetables Over Rice(时菜班球饭)
$ 17.50
CR 5. Fillet Grouper And Corn With Egg Gravy Over Rice(粟米班腩饭)
$ 17.50
CR 6. General Tso’s Chicken Over Rice(左宗鸡饭)
Deep fried with sweet and spicy sauce.
$ 16.25
CR 7. Sesame Chicken Over Rice(芝麻鸡饭)
$ 16.25
CR 8. Sweet And Sour Chicken Over Rice (甜酸鸡饭)
Cooked with or incorporating both sugar and a sour substance.
$ 16.25
CR 9. Chicken With Vegetables Over Rice(时菜鸡片饭)
$ 16.25
Beef Stew With Curry Sauce Over Rice(咖喱牛腩饭)
$ 17.50
Beef With Vegetables Over Rice (时菜牛肉饭)
$ 16.25
Beef With Tomato Over Rice(茜红柿牛肉饭)
$ 16.25
Beef With Tofu Over Rice (豆腐牛肉饭)
$ 16.25
Beef With Bitter Melon Over Rice(凉瓜牛肉饭)
$ 16.25
Sliced Pork With Bitter Melon Over Rice(凉瓜肉片饭)
$ 15.00
Spare Ribs With Black Bean Sauce Over Rice(豉汁排骨饭)
$ 15.00
Fresh Squid With Pickled Preserved Vegetables Over Rice (酸菜鲜鱿饭)
$ 15.00
Scramble Egg With Ham Over Rice(火腿煎蛋饭)
$ 15.00
Buddha’s Delight Over Rice(罗汉斋饭)
$ 15.00
Chinese Style Rice Dishes
Drinks
DB 1. Coke (可乐)
Can.
$ 2.50
DB 2. Sprite (雪碧)
Can
$ 2.50
DB 3.Diet Coke (无糖可乐)
Can
$ 2.50
DB 4. Ice Tea (冻红茶)
Can
$ 2.50
DB 5.Hot Coffee (热咖啡)
Cup.
$ 2.50
DB 6. HOT Milk Tea (热奶茶)
Cup.
$ 2.50
DB 7. Tsingtao Beer(青岛啤酒)
Bottle. Must be 21 to purchase.
$ 6.25
DB 8.Heineken (喜力啤酒)
Bottle. Must be 21 to purchase.
$ 6.25
DB 9. Corona ( 科罗娜啤酒)
Bottle. Must be 21 to purchase.
$ 6.25
DB 10. Budweiser (百威啤酒)
Bottle. Must be 21 to purchase.
$ 6.25
Alcoholic Drinks (Must be 21 to Purchase)
